Bell peppers · Souss-Massa, Morocco
In seasonRed bell pepper
Four-lobed blocky pepper with thick walls, sized in the station. Also available in green and yellow during the same season.
Origin
Souss-Massa, Morocco
Season
October → June
Size grades
L, XL
Packaging
5 kg carton
Certifications
GlobalG.A.P., GRASP
Reply within 24 business hours · please state volume, size grade and incoterm.
Why import our red bell pepper from Morocco
Red bell pepper from Souss-Massa, Morocco: the season runs from October to June, with weekly departures from Agadir and a four-day transit to Perpignan. Sizing is done in the station (GlobalG.A.P., GRASP), a few hours from the field.
Importing Moroccan bell peppers means securing the announced volume, at the announced size grade, on the announced date. Our sourcing and export logistics services cover everything from booking volumes ahead of the season to DDP delivery.
Packaging, palletisation and export traceability
Red bell pepper is packed in 5 kg carton. Every pallet carries a lot number that traces back to its plot.
The shipping file includes the phytosanitary certificate, the MRL analysis report and the container temperature record. Our articles on export food-safety standards detail the documents expected at the EU border.