Citrus · Souss-Massa, Morocco
Next seasonLemon
Yellow lemon with thin skin and plenty of juice, sized and packed in the station. Season from October to April.
Origin
Souss-Massa, Morocco
Season
October → April
Size grades
3, 4, 5
Packaging
10 kg / 15 kg carton
Palletisation
100 × 120 cm — 96 cartons
Certifications
GlobalG.A.P., GRASP
Reply within 24 business hours · please state volume, size grade and incoterm.
Why import our lemon from Morocco
Lemon from Souss-Massa, Morocco: the season runs from October to April, with weekly departures from Agadir and a four-day transit to Perpignan. Sizing is done in the station (GlobalG.A.P., GRASP), a few hours from the field.
Importing Moroccan citrus means securing the announced volume, at the announced size grade, on the announced date. Our sourcing and export logistics services cover everything from booking volumes ahead of the season to DDP delivery.
Packaging, palletisation and export traceability
Lemon is packed in 10 kg / 15 kg carton, palletised as 100 × 120 cm — 96 cartons. Every pallet carries a lot number that traces back to its plot.
The shipping file includes the phytosanitary certificate, the MRL analysis report and the container temperature record. Our articles on export food-safety standards detail the documents expected at the EU border.
More Moroccan citrus for export
